Checking a product without certification? How to review food without a halal label.
Barcode
2030500310413
Category
Snacks, Sweet snacks, Biscuits and cakes, Cakes, Chantilly chocolat et cerises amarena, Entremets génoise cacao
Manufactured In
France
Ingredients
génoise cacao 30% oeuf
sucre
farine de blé
amidon de blé
eau
émulsifiant
e472b
e477
stabilisant
e420 poudre de cacao 2% poudre à lever
e450
e500
blé
sel conservateur
e202
gélifiant
e410
arôme vanille
colorant
e160b
e101 chantilly crème
proteines de lait stabilisant e40?
sucre cristal
arôme vanille
sirop de sucre
préparation aromatisante
eau
decor chantilly
crème
proteines de lait stabilisant e??7
sucre cristal arôme vanille
de préparation aromatisante
poudre de cacao cerises amarena 8% cerises
sirop de glucose fructose saccharose colorant
e163
acidifiant
e330
conservateurs
e202
e220
copeaux chocolat
pâte de cacao
sucre
beurre de cacao
huile butyrique lalt
émulsifiant
e322
arôme naturel de vanille neige décor dextro amidon de froment
huile
matière grasse végétale partiellement hydrogénée
huile
matière grasse végétale partiellement hydrogénée de colza palme
antiagglomérant
e170
e470b
arôme
Status: UNKNOWN
Status: HALAL
Reason: Sugar is plant-derived.
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
Status: UNKNOWN
Status: HALAL
Reason: Water is always halal.
Status: UNKNOWN
Status: MASHBOOH
Reason: E472b is a food additive (diacetyl tartaric acid esters of mono- and diglycerides) that may have sources from both halal and haram origins, making it uncertain without specific manufacturer and sourcing details.
Status: HALAL
Reason: Emulsifier from rapeseed and palm oil (E477).
Uses: texturizing agent in food
Status: MASHBOOH
Reason: Generic term; specific substance unknown.
Status: UNKNOWN
Status: HALAL
Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
Status: HALAL
Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.
Uses: Used in various food products such as bread, pasta, and cereals.
Status: UNKNOWN
Status: HALAL
Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.
Uses: preservative in various food products
Status: UNKNOWN
Status: MASHBOOH
Reason: E410 is a food additive known as softened starch or alginate, which may be derived from halal or haram sources. Its origin should be verified.
Status: HALAL
Reason: Vanilla flavoring is commonly used and accepted.
Status: MASHBOOH
Reason: Depends on source, needs specification.
Status: HALAL
Reason: Annatto, natural colorant derived from seeds.
Uses: coloring agent in cheese
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Vanilla flavoring is commonly used and accepted.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Water is always halal.
Status: UNKNOWN
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Natural color from anthocyanins, no animal origin.
Uses: coloring in beverages, jellies
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
Status: MASHBOOH
Reason: Could refer to various preservatives; specific ones need identification.
Status: HALAL
Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.
Uses: preservative in various food products
Status: MASHBOOH
Reason: E220 is a food additive known as sulfur dioxide, which can be derived from both halal and haram sources. Its status is unclear without specific sourcing information.
Status: UNKNOWN
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
Status: HALAL
Reason: Sugar is plant-derived.
Status: HALAL
Reason: Cocoa butter is plant-based.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
Status: UNKNOWN
Status: HALAL
Reason: Commonly used oil, typically halal.
Uses: oil
Status: UNKNOWN
Status: HALAL
Reason: Commonly used oil, typically halal.
Uses: oil
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: E170 is a food additive known as Calcium Carbonate, which can be derived from both animal and plant sources. Its halal status may depend on the source of extraction.
Status: MASHBOOH
Reason: E470b, also known as mono- and diglycerides of fatty acids, can be derived from both plant and animal sources, making its halal status uncertain without further specification of the source.
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
