Cookies trois chocolats

sunflower oil

Status: HALAL

Reason: Oil derived from sunflower seeds, considered halal.

Uses: frying, baking, emulsifier

sugar

Status: HALAL

Reason: Plant-derived sweetener, widely accepted.

glucose syrup

Status: HALAL

Reason: Commonly used sweetener, halal.

Uses: sweetener

wheat flour

Status: HALAL

Reason: Common flour source, halal.

Uses: flour

salt

Status: HALAL

Reason: Common food seasoning and preservative.

Uses: seasoning, preserving

skimmed milk powder

Status: HALAL

Reason: Dairy product used in various foods.

Uses: dairy, baking, thickening

glucose syrup

Status: HALAL

Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance the texture of food products.

egg white powder

Status: HALAL

Reason: Derived from eggs, commonly used in baking.

Uses: baking, protein content

oatmeal

Status: HALAL

Reason: Oatmeal is made from oats, which are a plant-based food and permissible in Islamic dietary laws.

Uses: Oatmeal is commonly used for breakfast, in baking, and as a healthy ingredient in various dishes.

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

palm oil

Status: HALAL

Reason: Derived from palm fruit, widely used in food.

Uses: cooking, baking

cocoa butter

Status: HALAL

Reason: Plant-based fat used in chocolates and cooking.

skimmed milk powder

Status: HALAL

Reason: It is derived from cow's milk and does not contain any haram ingredients or additives.

Uses: Used in baking, cooking, and as a nutrient supplement.

wheat flour

Status: HALAL

Reason: Wheat flour is made from ground wheat grains, which are halal.

Uses: Commonly used in baking, cooking, and as a thickening agent.

cocoa mass

Status: HALAL

Reason: Derived from cocoa beans, Halal.

natural flavour

Status: HALAL

Reason: Derived from natural sources, no animal origin.

Uses: flavoring in candies, desserts

whole milk powder

Status: HALAL

Reason: Dairy product, permissible in food.

Uses: milk substitute, ingredient

lecithins

Status: HALAL

Reason: Common emulsifier, usually sourced from soy or egg.

E-Code: E322

Uses: emulsifier, stabilizer

sodium carbonates

Status: HALAL

Reason: Used in food applications.

E-Code: E500

Uses: leavening agent, acidity regulator

diphosphates

Status: HALAL

Reason: Commonly used food additives.

E-Code: E450

Uses: emulsifier, stabilizer

caramelized sugar

Status: HALAL

Reason: Derived from sugar, no animal products.

Uses: coloring in beverages, desserts

whole egg powder

Status: HALAL

Reason: Dairy and egg product, typically halal.