Minnie Brownie chocolat et noisettes

œuf

Status: HALAL

Reason: Eggs (œuf) are considered halal as they come from birds and do not contain any haram components.

Uses: Used in various dishes, baking, and cooking as a source of protein and other nutrients.

huile de navette

Status: UNKNOWN

chocolat au lait

Status: HALAL

Reason: French for milk chocolate, generally halal if no haram agents.

Uses: confectionery products

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

lait en poudre entier

Status: HALAL

Reason: Whole milk powder is halal if from permissible sources.

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithines

Status: UNKNOWN

arôme naturel de vanille

Status: HALAL

Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.

Uses: Used as a flavoring agent in various foods and beverages.

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

humectant

Status: MASHBOOH

Reason: Functionally unclear, requires specific identification.

Uses: moisture retention in food

glycérol

Status: UNKNOWN

noisettes

Status: HALAL

Reason: Hazelnuts are plant-based and permissible for consumption.

Uses: Used in snacks, confectionery, and baking.

cacao maigre en poudre

Status: HALAL

Reason: Low-fat cocoa powder, plant-based.

sirop de glucose

Status: HALAL

Reason: Derived from corn or wheat, commonly halal.

Uses: sweetener, thickener

sirop de sucre inverti

Status: HALAL

Reason: Invert sugar syrup, derived from sugar.

Uses: sweetening agent

amidon

Status: HALAL

Reason: Common food thickening agent; typically halal.

Uses: thickener

poudres à lever

Status: MASHBOOH

Reason: Contains diphosphates and carbonates which may have uncertain halal sources.

Uses: Leavening agent

diphosphates

Status: HALAL

Reason: Common food additive for acidity regulation.

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

conservateur

Status: MASHBOOH

Reason: Requires specification of the type of preservative used.

sorbate de potassium

Status: HALAL

Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.

Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.

acidifiant

Status: HALAL

Reason: Generally refers to food acids, usually halal.

Uses: acidulant

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

stabilisant

Status: MASHBOOH

Reason: General term, needs specific identification.

gomme xanthane

Status: HALAL

Reason: Xanthan gum is commonly used as a thickener.

Uses: thickener, stabilizer

chocolat au lait

Status: HALAL

Reason: French for milk chocolate, generally halal if no haram agents.

Uses: confectionery products

cacao

Status: HALAL

Reason: Plant-derived ingredient, permissible in halal diets.

Uses: flavoring in chocolates, confectionery

matière sèche issue du lait

Status: UNKNOWN

noix de pécan

Status: UNKNOWN

amandes

Status: HALAL

Reason: Plant-based ingredient, permissible.

Uses: snacks, desserts