Miniroulés l'Original aux Fraises

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

œufs

Status: MASHBOOH

Reason: The term 'œufs' (French for eggs) is not specific to the source or processing method, which could vary in halal status.

Uses: Commonly used in cooking and baking as a source of protein and emulsifier.

purée de fraises

Status: UNKNOWN

sucre

Status: HALAL

Reason: Natural sugar from plant sources.

Uses: sweetener in foods and beverages

stabilisant

Status: UNKNOWN

Reason: General term for stabilizers, needs specification.

glycérol

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

lactosérum en poudre

Status: UNKNOWN

son de blé

Status: UNKNOWN

gélifiant

Status: UNKNOWN

pectines

Status: UNKNOWN

correcteurs d'acidité

Status: UNKNOWN

acide citrique

Status: HALAL

Reason: Natural acid derived from citrus fruits.

Uses: acidifying agent, flavoring

acide malique

Status: HALAL

Reason: Natural acid, used as a preservative.

Uses: acidulant, flavoring

citrate tricalcique

Status: UNKNOWN

conservateur

Status: UNKNOWN

Reason: Generic term for preservatives, requires specific additive info.

sorbate de potassium

Status: HALAL

Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.

Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.

émulsifiant

Status: UNKNOWN

e471

Status: HALAL

Reason: Mono- and diglycerides of fatty acids, derived from vegetable oils.

Uses: emulsifier in margarine, baked goods

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

poudre à lever

Status: UNKNOWN

diphosphate disodique

Status: HALAL

Reason: Food additive, commonly known as E450.

Uses: emulsifier, leavening agent

carbonate acide de sodium

Status: HALAL

Reason: Commonly used as a leavening agent and is derived from natural sources.

Uses: baking, leavening agent

épaississants

Status: UNKNOWN

farine de graines de caroube

Status: HALAL

Reason: Derived from carob seeds and used as a thickener.

Uses: thickening agent, emulsifier

gomme xanthane

Status: HALAL

Reason: Plant-derived thickening agent, permissible.

jus concentré de baies de sureau

Status: UNKNOWN

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

extrait de romarin

Status: HALAL

Reason: Extrait de romarin is a natural herb extract and does not contain any haram substances.

Uses: Used as a flavoring agent in various culinary recipes.