Checking a product without certification? How to review food without a halal label.
Barcode
3027030007622
Category
snacks, snacks-sales, amuse-gueules, biscuits-aperitifs, bretzels
Manufactured In
-
Ingredients
wheat flour
orge malt extract
3.2% sunflower oil
yeast salt
acidity regulator (sodium hydroxide)
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
Status: MASHBOOH
Reason: Malt extract can be derived from barley, which is halal, but the processing methods and additives used can vary, leading to uncertainty about its halal status.
Uses: Used as a sweetener, flavoring agent, and for fermentation in various food products and beverages.
Status: HALAL
Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.
Uses: Commonly used in cooking, frying, and as an ingredient in various food products.
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
Nutrition Facts
Energy per 100 g / 100 ml
398 kcal
Energy per 100 g / 100 ml
1681 kJ
Fat per 100 g / 100 ml
5.3 g
Saturated fat per 100 g / 100 ml
0.5 g
Carbohydrates per 100 g / 100 ml
75 g
Sugars per 100 g / 100 ml
2.3 g
Protein per 100 g / 100 ml
10 g
Salt per 100 g / 100 ml
3.9 g
Sodium per 100 g / 100 ml
1.56 g
