Checking a product without certification? How to review food without a halal label.
Barcode
3033492101549
Category
Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, Porridge, Porridge with chocolate, en:dairy-desserts
Manufactured In
Unknown
Ingredients
lait entier
lait écrémé
sucre
crème
caramel
sucre
eau
sel
arôme
lactosérum
épaississants
amidon transformé
carraghénanes
chocolat
sucre
pate de cacao
cacao maigre
émulsifiant
lécithine de soja
arome
cacao maigre
amidon
sucre cuit
arôme
régulateur d'acidité
phosphate de potassium
Status: HALAL
Reason: Whole milk from cows, permissible food source.
Uses: beverages, dairy products
Status: HALAL
Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
Status: HALAL
Reason: Common ingredient; sugar is halal.
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
Status: HALAL
Reason: Food coloring derived from sugar.
Uses: coloring in sweets, beverages
Status: HALAL
Reason: Common ingredient; sugar is halal.
Status: HALAL
Reason: Water is universally accepted.
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Seaweed-derived thickener, widely accepted in food.
Status: MASHBOOH
Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.
Uses: Used in confectionery, desserts, beverages, and baking.
Status: HALAL
Reason: Common ingredient; sugar is halal.
Status: HALAL
Reason: Cocoa paste is halal.
Status: HALAL
Reason: Cacao maigre is derived from the cacao bean and does not involve any haram substances in its processing.
Uses: It is commonly used in baking, chocolate production, and various desserts.
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
Status: HALAL
Reason: Soy lecithin is commonly used and is halal.
Status: HALAL
Reason: Flavoring agent, generally halal.
Uses: flavoring in chocolates
Status: HALAL
Reason: Cacao maigre is derived from the cacao bean and does not involve any haram substances in its processing.
Uses: It is commonly used in baking, chocolate production, and various desserts.
Status: HALAL
Reason: Common food thickening agent; typically halal.
Uses: thickener
Status: UNKNOWN
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
Status: HALAL
Reason: Typically food-safe acidity regulators.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
120 kcal
Energy per 100 g / 100 ml
506 kJ
Fat per 100 g / 100 ml
3.5 g
Saturated fat per 100 g / 100 ml
2.4 g
Carbohydrates per 100 g / 100 ml
18.7 g
Sugars per 100 g / 100 ml
16.2 g
Added sugars per 100 g / 100 ml
~ 10.6523958333333 g
Protein per 100 g / 100 ml
3.3 g
Salt per 100 g / 100 ml
0.25 g
Sodium per 100 g / 100 ml
0.1 g
