Barre céréales au chocolat noir

pétales de maïs

Status: HALAL

Reason: Pétales de maïs (corn flakes) are made from corn, which is a plant-based ingredient and permissible in halal diets.

Uses: Commonly used as a breakfast cereal or snack food.

maïs

Status: HALAL

Reason: Plant-based ingredient, no animal origin.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

extrait de malt d'orge

Status: UNKNOWN

chocolat noir

Status: HALAL

Reason: Dark chocolate made from cocoa mass can be halal if no haram ingredients are included.

Uses: Used in desserts, confectionery, and chocolate products.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithine de soja

Status: HALAL

Reason: Soy lecithin is commonly used and is halal.

extrait de vanille

Status: HALAL

Reason: Extrait de vanille is derived from vanilla beans, which are botanically halal. However, the mention of potential cross-contamination with tree nuts makes it important to verify the source and processing methods.

Uses: Commonly used as a flavoring agent in desserts, baked goods, and beverages.

matières grasses végétales

Status: UNKNOWN

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

lait écrémé en poudre

Status: HALAL

Reason: Skim milk powder is generally halal.

extrait de malt d'orge

Status: UNKNOWN

petit-lait en poudre

Status: MASHBOOH

Reason: Whey powder may contain non-Halal sources; check origin.

sirop de glucose

Status: HALAL

Reason: Derived from corn or wheat, commonly halal.

Uses: sweetener, thickener

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

maltodextrine

Status: HALAL

Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.

Uses: Commonly used as a food additive, thickener, or preservative in various food products.

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithine de soja

Status: HALAL

Reason: Soy lecithin is commonly used and is halal.

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products