Mini Donut

fr mini donut au chocolat milka"

Status: UNKNOWN

chocolat au lait du payslpin

Status: UNKNOWN

ingrédients

Status: UNKNOWN

Reason: Ingredient unspecified, cannot classify.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

chocolat millka au lait du pays apin

Status: UNKNOWN

sucre

Status: HALAL

Reason: Sugar is always halal.

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

poudre de lait écrémé

Status: HALAL

Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.

Uses: Used in baking, cooking, and to fortify food products.

pâte de cacho

Status: UNKNOWN

poudre de lactosérum

Status: UNKNOWN

beurre clarifié

Status: UNKNOWN

pâte de noisette

Status: MASHBOOH

Reason: The status of this ingredient is unclear without knowing the sourcing and processing details.

Uses: Used in chocolates, spreads, and desserts.

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

polyricinoléate de polyglycérol

Status: UNKNOWN

lécithine de soja

Status: HALAL

Reason: Soy lecithin is commonly used and is halal.

arôm cacao

Status: UNKNOWN

huile de palme

Status: HALAL

Reason: Palm oil is generally halal.

Uses: oil, cooking

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sucre

Status: HALAL

Reason: Sugar is always halal.

margarine

Status: HALAL

Reason: Vegetable-based, no animal fats used.

Uses: spreading, cooking

huiles

Status: HALAL

Reason: Oils can be halal if plant-based.

matières gras es végétales

Status: UNKNOWN

palme

Status: HALAL

Reason: Palm oil is commonly halal.

colza

Status: HALAL

Reason: Common vegetable oil

Uses: Used in cooking, frying, salad dressings

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

jus de citron

Status: HALAL

Reason: Lemon juice, widely used in food and beverages.

Uses: flavoring, ingredient

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

esters monoacétyltártrique et diacétyltartrique des mono- et diglycérides d'acides gras

Status: UNKNOWN

stéaroyl-2-lactylate de sodium

Status: HALAL

Reason: Emulsifier derived from fats, Halal.

Uses: emulsifier in bread, pastries

gluten de blé

Status: HALAL

Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.

Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.

poudre à lever

Status: UNKNOWN

diphosphates

Status: HALAL

Reason: Used as leavening agents and retains moisture.

Uses: leavening agent, moisture retention

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

dextrose

Status: HALAL

Reason: Common sweetener, derivable from plants.

Uses: sweetener

stabilisant

Status: HALAL

Reason: Common stabilizer used in food.

Uses: stabilizer

gomme de guar

Status: HALAL

Reason: Gomme de guar is derived from guar beans, which are plant-based and permissible in halal dietary laws.

Uses: Gomme de guar is commonly used as a thickening agent, emulsifier, and stabilizer in food products.

poudre de lactosérum

Status: UNKNOWN

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

conserver dans un endroit sec et à l'abri de la chaleur

Status: UNKNOWN

ne pas recongeler! l

Status: UNKNOWN

1257

Status: UNKNOWN