Cracotte framboise

wheat flour 45%

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

glucose-fructose syrup

Status: HALAL

Reason: Glucose-fructose syrup is generally derived from corn or sugar beets, both of which are halal sources.

Uses: Commonly used as a sweetener in food products, beverages, and confectionery.

sugar

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

humectant (gluceol)

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

dextrose

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

raspberry puree 4

Status: HALAL

Reason: Raspberry puree is made from raspberries, a fruit that is generally considered Halal.

Uses: Used in desserts, beverages, and as a flavoring agent in various food products.

palm oil

Status: HALAL

Reason: Palm is a plant-derived ingredient and is generally considered halal.

Uses: Palm oil is widely used in cooking, baking, and food manufacturing.

concentrated raspberry puree 1

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

5% (equivalent raspberry puree 8,6%)

Status: MASHBOOH

Reason: The input does not represent a valid ingredient.

Uses: Unknown

whey powder (milk)

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

acidifiers (citric acid, malic acid)

Status: HALAL

Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.

Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.

gelling (pectins)

Status: HALAL

Reason: Pectin is a natural substance derived from fruits and is used as a thickening agent.

Uses: Pectin is commonly used in food products like jams, jellies, and desserts as a gelling agent.

concentrated elderberry juice

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

acidity correctors (sodium citrates, calcium citrates)

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

aroma

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

emulsifier (sunflower lecithin)

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

mineral (di ferrique)

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown