Kango

wheat flour 32%

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

vegetable oils (palm, rapeseed, copra in varying proportion)

Status: HALAL

Reason: Typically derived from plants and does not contain any animal products.

Uses: Used in cooking, frying, baking, and food preparation.

sugar

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

chocolate powder 15% (sugar, cocoa powder)

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

whole milk powder

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

cocoa paste

Status: HALAL

Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.

Uses: Used in chocolate, desserts, beverages, and various confections.

whey powder (milk)

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

baking powder (ammonium carbonates, calcium phosphates, sodium carbonates)

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

egg powder

Status: HALAL

Reason: Eggs are considered halal as they come from a halal animal and do not contain any haram ingredients.

Uses: Used in baking, cooking, and as a protein supplement.

salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

aromas

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

emulsifier (soy lecithins)

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

pea protein

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

dry yeast

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.