Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.
Uses: Used in confectionery, desserts, beverages, and baking.
sucre
Status: HALAL
Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
cacao maigre en poudre
Status: HALAL
Reason: Cacao powder is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in baking, cooking, and making chocolates or beverages.
lactose
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
beurre pâtissier
Status: UNKNOWN
émulsifiant
Status: UNKNOWN
lecithine de soja
Status: UNKNOWN
sucre
Status: HALAL
Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
graisse végétale
Status: UNKNOWN
huile de palme
Status: HALAL
Reason: Plant-derived fat, meets Halal standards.
Uses: cooking, baking, manufacturing
huile de palmiste
Status: HALAL
Reason: Derived from the palm kernel, permissible.
Uses: fats in food, industrial
huile de colza
Status: HALAL
Reason: Canola oil, plant-based and halal.
Uses: cooking, frying, salad dressings
huile de noix de coco
Status: UNKNOWN
chocolat au lait
Status: HALAL
Reason: French for milk chocolate, generally halal if no haram agents.
Uses: confectionery products
sucre
Status: HALAL
Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
lait écrémé en poudre
Status: UNKNOWN
lactose
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
beurre pâtissier
Status: UNKNOWN
émulsifiant
Status: UNKNOWN
lecithine de soja
Status: UNKNOWN
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
chocolat blanc
Status: UNKNOWN
sucre
Status: HALAL
Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
lait écrémé en poudre
Status: UNKNOWN
lactose
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
beurre pâtissier
Status: UNKNOWN
lactoserum en poudre
Status: UNKNOWN
émulsifiant
Status: UNKNOWN
lecithine de soja
Status: UNKNOWN
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
dextrose
Status: HALAL
Reason: Simple sugar derived from corn or starch.
Uses: sweetener, energy source
amidon de ble
Status: HALAL
Reason: Corn or wheat starch, plant-derived.
Uses: thickener, stabilizer in foods
cacao maigre en poudre
Status: HALAL
Reason: Cacao powder is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in baking, cooking, and making chocolates or beverages.
lactose et protéines de lait
Status: UNKNOWN
noix de coco
Status: HALAL
Reason: Coconut is a natural fruit and does not contain any prohibited substances.
Uses: Coconut is commonly used in cooking, baking, snacks, and beverages.
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
blanc d'oeuf en poudre
Status: UNKNOWN
émulsifiant
Status: UNKNOWN
lecithine de soja
Status: UNKNOWN
jaune d'oeuf en poudre
Status: UNKNOWN
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
carbonates de sodium
Status: HALAL
Reason: Commonly used and recognized as halal; derived from mineral sources.
Uses: Leavening agent, acidity regulator
carbonates d'ammonium
Status: UNKNOWN
diphosphate disodique
Status: HALAL
Reason: Food additive, commonly known as E450.
Uses: emulsifier, leavening agent
arômes
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
lait entier en poudre
Status: HALAL
Reason: Whole milk powder, derived from halal source.