Les Galettes Boulgour & Quinoa - Tomate & Paprika

whole wheat bulgur* 45

Status: HALAL

Reason: Wheat is a plant-based ingredient and does not contain any haram components.

Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.

quinoa* 11

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

vegetable oils (oleic sunflower and sunflower)

Status: HALAL

Reason: Typically derived from plants and does not contain any animal products.

Uses: Used in cooking, frying, baking, and food preparation.

red peppers

Status: HALAL

Reason: Pepper is a spice derived from the berries of the Piper nigrum plant and does not contain any haram components.

Uses: Used to add flavor to a variety of dishes in cooking.

onions

Status: HALAL

Reason: Onion is a vegetable and considered halal as it does not contain any haram substances.

Uses: Onion is commonly used in cooking for flavoring and seasoning in a variety of dishes.

whole wheat flakes 5%

Status: HALAL

Reason: Wheat is a plant-based ingredient and does not contain any haram components.

Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.

whole oatmeal 4

Status: HALAL

Reason: Oatmeal is made from oats, which are a plant-based food and permissible in Islamic dietary laws.

Uses: Oatmeal is commonly used for breakfast, in baking, and as a healthy ingredient in various dishes.

tomato concentrate 3

Status: MASHBOOH

Reason: The ingredient name is not valid as it includes a numerical value and is not a standard food product name.

Uses: Commonly used as a base for sauces, soups, and as a flavoring in various dishes.

rice flour

Status: HALAL

Reason: Rice flour is made from ground rice, a plant-based ingredient, which is permissible in Islam.

Uses: Rice flour is commonly used in various cuisines for baking, thickening sauces, and as a gluten-free alternative in recipes.

corn

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

garlic

Status: HALAL

Reason: Garlic is a plant-based ingredient that is widely used in cooking and is permissible in Islam.

Uses: Garlic is used for flavoring food, as a medicinal herb, and in various culinary dishes.

chili spices

Status: MASHBOOH

Reason: Spices can include a variety of ingredients, and their halal status depends on the specific type and sourcing.

Uses: Used to enhance flavor in cooking and food processing.

sea salt

Status: HALAL

Reason: Sea salt is a natural mineral and does not contain any haram substances.

Uses: Used as a seasoning or preservative in various foods.

wheat gluten

Status: HALAL

Reason: Wheat gluten is derived from wheat and does not contain any haram components.

Uses: Commonly used as a meat substitute in vegetarian and vegan dishes, as well as in various food products to enhance texture.

beet powder

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

lean cocoa powder

Status: HALAL

Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.

Uses: Used in chocolate, desserts, beverages, and various confections.