Madeleines moelleuses

farine de _blé_

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

_œufs_ de poules élevées en plein air

Status: UNKNOWN

sucre

Status: HALAL

Reason: Plant-derived sugar, widely accepted.

Uses: sweetener in foods

stabilisant

Status: UNKNOWN

Reason: General term for stabilizers, needs specification.

glycérol

Status: UNKNOWN

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

émulsifiants

Status: UNKNOWN

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

lécithines

Status: UNKNOWN

poudres à lever

Status: MASHBOOH

Reason: Contains diphosphates and carbonates which may have uncertain halal sources.

Uses: Leavening agent

diphosphates de sodium

Status: UNKNOWN

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

_blé_

Status: UNKNOWN

fécule

Status: MASHBOOH

Reason: Fécule (which can refer to starch derived from various sources) may come from halal or haram sources. Specific source is unclear.

Uses: Commonly used as a thickening agent in cooking, in baking, and as a food additive.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent