Madeleines

farine de _blé_

Status: HALAL

Reason: Wheat flour is a common food ingredient.

sucre

Status: HALAL

Reason: Sugar is a natural food ingredient and is halal.

huile de colza

Status: HALAL

Reason: Commonly used cooking oil.

Uses: cooking oil

_ceufs_ de poules élevées en plein air

Status: UNKNOWN

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

stabilisants

Status: UNKNOWN

Reason: Generic term, not specific to a known ingredient.

sorbitols

Status: HALAL

Reason: Sugar alcohol, non-caloric sweetener

Uses: sweetener, humectant

glycérol

Status: UNKNOWN

chocolat

Status: MASHBOOH

Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.

Uses: Used in confectionery, desserts, beverages, and baking.

cacao maigre en poudre

Status: HALAL

Reason: Cocoa powder is plant-based and halal.

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

sucre

Status: HALAL

Reason: Sugar is a natural food ingredient and is halal.

_lait_ en poudre

Status: UNKNOWN

poudres à lever

Status: MASHBOOH

Reason: Contains diphosphates and carbonates which may have uncertain halal sources.

Uses: Leavening agent

diphosphates

Status: HALAL

Reason: Common food additive for acidity regulation.

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

_blé_

Status: UNKNOWN

arôme naturel de vanille

Status: HALAL

Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.

Uses: Used as a flavoring agent in various foods and beverages.

arôme naturel de cacao

Status: UNKNOWN

amidon modifié de maïs

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

émulsifiants

Status: UNKNOWN

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

gélifiant

Status: UNKNOWN

alginate de sodium

Status: HALAL

Reason: Derived from seaweed, acceptable in halal.

Uses: thickener

amidon de mais

Status: HALAL

Reason: Amidon de mais (cornstarch) is derived from corn and does not contain any haram ingredients.

Uses: Used as a thickening agent in cooking and baking.

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent