Galette moelleuse chocolat au lait

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

Uses: sweetener, flavor enhancer

wheat flour

Status: HALAL

Reason: Wheat flour is halal.

salt

Status: HALAL

Reason: Common food ingredient.

Uses: seasoning

skimmed milk powder

Status: HALAL

Reason: Dairy product used in various foods.

Uses: dairy, baking, thickening

soya lecithin

Status: HALAL

Reason: Derived from soybeans, considered Halal.

Uses: emulsifier in chocolates, spreads

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

rapeseed oil

Status: HALAL

Reason: Rapeseed oil is halal.

cocoa butter

Status: HALAL

Reason: Derived from cocoa beans and halal.

starch

Status: HALAL

Reason: Common carbohydrate source, halal.

Uses: thickening agent

sesame seeds

Status: HALAL

Reason: Sesame seeds are generally halal.

cocoa mass

Status: HALAL

Reason: Derived from cocoa beans, Halal.

eggs

Status: HALAL

Reason: Common food ingredient, permissible.

Uses: ingredient

glycerol

Status: HALAL

Reason: Typically derived from plant oils or fats.

E-Code: E422

Uses: humectant, sweetener, solvent

whole milk powder

Status: HALAL

Reason: Dairy product, permissible in food.

Uses: milk substitute, ingredient

milk chocolate

Status: HALAL

Reason: Contains dairy and cocoa, Halal.

citrates

Status: HALAL

Reason: Salts of citric acid, plant-derived.

Uses: acidity regulator, flavoring

natural vanilla flavour

Status: HALAL

Reason: Derived from vanilla beans, no animal components.

Uses: flavoring in desserts, beverages

sodium carbonate.

Status: HALAL

Reason: Common food additive, pH regulator.

E-Code: E500