Tortellini ricotta épinards 300g

pâtes

Status: HALAL

Reason: Traditional food item made from wheat, generally halal.

farine de blé tendre

Status: HALAL

Reason: Soft wheat flour, derived from plants.

Uses: baking, pastry making

œuf frais

Status: UNKNOWN

semoule de blé dur

Status: HALAL

Reason: Semoule de blé dur is derived from wheat and does not contain any non-halal ingredients.

Uses: Used in various dishes, including pasta and couscous, as a primary ingredient in baking and cooking.

eaufarce

Status: UNKNOWN

ricotta

Status: HALAL

Reason: Dairy product made from whey, typically Halal.

lactosérum

Status: UNKNOWN

lait

Status: HALAL

Reason: Milk, a natural food ingredient.

Uses: liquid base, nutrition

crème de lait

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

correcteurs d'acidité

Status: UNKNOWN

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

acide lactique

Status: HALAL

Reason: Organic acid, commonly found in fermented foods.

Uses: preservative, acidity regulator

épinards

Status: UNKNOWN

chapelure

Status: HALAL

Reason: Commonly used breading; no haram ingredients.

farine de blé tendre

Status: HALAL

Reason: Soft wheat flour, derived from plants.

Uses: baking, pastry making

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

flocons de pommes de terre

Status: UNKNOWN

pommes de terre

Status: HALAL

Reason: Common vegetarian ingredient

Uses: Used in snacks, side dishes, mash

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

crème de lait

Status: UNKNOWN

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

poudre de lactosérum

Status: UNKNOWN

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

arômes naturels

Status: MASHBOOH

Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.

Uses: Commonly used in food and beverage products to enhance flavor.

sucre

Status: HALAL

Reason: Sugar is a natural ingredient; halal.

ail

Status: MASHBOOH

Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.

Uses: Garlic is commonly used as a flavoring agent in various cuisines.

ciboulette

Status: UNKNOWN

oignons

Status: HALAL

Reason: Plant-derived ingredient, widely used in cooking.

Uses: seasoning, flavoring

noix de muscade.**dont lait

Status: UNKNOWN