Pains au lait

_wheat_ flour

Status: UNKNOWN

with calcium carbonate

Status: UNKNOWN

iron

Status: HALAL

Reason: Iron is a mineral and is halal for consumption.

Uses: Iron is commonly used as a dietary supplement and in the fortification of food products.

niacin

Status: HALAL

Reason: Vitamin derived from plant sources, no animal origin.

Uses: nutritional supplement

b3

Status: UNKNOWN

and thiamin

Status: UNKNOWN

b1

Status: UNKNOWN

levain

Status: UNKNOWN

_wheat_ flour

Status: UNKNOWN

with calcium carbonate

Status: UNKNOWN

iron

Status: HALAL

Reason: Iron is a mineral and is halal for consumption.

Uses: Iron is commonly used as a dietary supplement and in the fortification of food products.

niacin

Status: HALAL

Reason: Vitamin derived from plant sources, no animal origin.

Uses: nutritional supplement

b3

Status: UNKNOWN

and thiamin

Status: UNKNOWN

b1

Status: UNKNOWN

water

Status: HALAL

Reason: Natural component, no animal origin.

salt

Status: HALAL

Reason: Mineral compound, permissible in all forms.

Uses: flavoring, preserving

_eggs_

Status: HALAL

Reason: Eggs are a natural product obtained from birds, specifically chickens, and do not involve any forbidden substances or processes.

Uses: Used in various cuisines for cooking, baking, and as a source of protein.

sugar

Status: HALAL

Reason: Derived from sugarcane or sugar beets.

butter

Status: HALAL

Reason: Made from cow's milk, permissible.

milk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

rapeseed oil

Status: HALAL

Reason: Plant-derived oil, no animal origin.

Uses: cooking oil, salad dressing

fructose

Status: HALAL

Reason: Natural sugar found in fruits, plant-based.

Uses: sweetening, energy source

glucose syrup

Status: HALAL

Reason: Derived from corn or wheat, no animal origin.

Uses: sweetener, thickener

yeast

Status: HALAL

Reason: Microorganism used for fermentation, plant-based.

Uses: leavening agent in baked goods

skimmed _milk_ powder

Status: HALAL

Reason: It is derived from cow's milk and does not contain any haram ingredients or additives.

Uses: Used in baking, cooking, and as a nutrient supplement.

equivalent of 10% reconstituted skimmed milk

Status: UNKNOWN

emulsifier

Status: MASHBOOH

Reason: General term for emulsifying agents, origin unknown.

Uses: stabilizer in various foods

mono- and diglycerides of fatty acids

Status: MASHBOOH

Reason: May be derived from plants or animals.

Uses: emulsifier in baked goods

salt

Status: HALAL

Reason: Mineral compound, permissible in all forms.

Uses: flavoring, preserving

_wheat_ protein

Status: UNKNOWN

wheat gluten-fructose powder

Status: UNKNOWN

flavourings

Status: MASHBOOH

Reason: Vague, could contain non-halal components.

carrot extract

Status: HALAL

Reason: Carrot extract is derived from carrots, which are plant-based and permissible in Islam.

Uses: Carrot extract is commonly used in food products, beverages, and cosmetics for flavoring and coloring.

antioxidant

Status: MASHBOOH

Reason: Depends on type; needs specification for Halal status.

ascorbic acid

Status: HALAL

Reason: Vitamin C, plant-derived or synthetic.

Uses: antioxidant in food, preservative

milk proteins

Status: HALAL

Reason: Proteins derived from milk.

allergy advice

Status: UNKNOWN

for allergens

Status: UNKNOWN

including cereals containing gluten

Status: MASHBOOH

Reason: The term is broad and does not specify the type of cereals or their sources, making it unclear if they are halal or haram.

Uses: Commonly used in various food products as a thickener, filler, or base.

see ingredients in bold

Status: UNKNOWN

may also contain _soya_

Status: UNKNOWN

_peanuts_ and _nuts_

Status: UNKNOWN