Crousti Brioche Barre chocolat céréales croustillante x 8

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

fourrage au chocolat au lait

Status: UNKNOWN

aux billes de céréales

Status: UNKNOWN

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

lait entier en poudre

Status: HALAL

Reason: Whole milk powder, derived from halal source.

Uses: dairy products, baking

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

farines de céréales

Status: UNKNOWN

blé

Status: HALAL

Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.

Uses: Used in various food products such as bread, pasta, and cereals.

orge

Status: MASHBOOH

Reason: The input 'orge' appears to be a misspelling or an invalid ingredient. It is unclear what it refers to.

Uses: Unknown

lactosérum en poudre

Status: UNKNOWN

masse de cacao

Status: HALAL

Reason: Masse de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confections.

malt de blé

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithines

Status: UNKNOWN

poudre à lever

Status: UNKNOWN

carbonate de sodium

Status: HALAL

Reason: Sodium carbonate, commonly used in food.

Uses: leavening, pH regulation

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

arôme naturel de vanille

Status: HALAL

Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.

Uses: Used as a flavoring agent in various foods and beverages.

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

levain

Status: HALAL

Reason: Typically used in baking, halal.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

eau

Status: HALAL

Reason: Water is universally considered halal.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

œufs frais

Status: HALAL

Reason: Eggs are considered halal as they are a natural product and do not contain any haram components.

Uses: Commonly used in various dishes such as omelets, desserts, and as a binding agent in cooking and baking.

huile de colza

Status: HALAL

Reason: Commonly used cooking oil.

Uses: cooking oil

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

beurre pâtissier

Status: UNKNOWN

fibres de psyllium

Status: UNKNOWN

emulsifiant

Status: MASHBOOH

Reason: Emulsifiers may come from animal fat or plant sources.

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

gluten de blé

Status: HALAL

Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.

Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.

epaississant

Status: MASHBOOH

Reason: Requires specific identification for classification.

Uses: thickening in soups, sauces

gomme guar

Status: HALAL

Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.

Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.

agent de traitement de la farine

Status: UNKNOWN

acide ascorbique

Status: HALAL

Reason: Commonly used as a preservative and halal.

protéines de lait

Status: HALAL

Reason: Protéines de lait sont dérivées du lait, qui est halal.

Uses: Utilisées dans les produits laitiers, les compléments protéinés et diverses recettes culinaires.