Madeleines (250g)

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre

Status: HALAL

Reason: Plant-derived sugar, widely accepted.

Uses: sweetener in foods

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

oeufs frais

Status: HALAL

Reason: Eggs are considered halal as they come from birds and do not contain any haram ingredients.

Uses: Used in a variety of dishes such as omelets, cakes, and as a protein source.

stabilisant

Status: UNKNOWN

Reason: General term for stabilizers, needs specification.

glycérol

Status: UNKNOWN

emulsifiant

Status: UNKNOWN

Reason: General term; requires specific E-number.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

poudres à lever

Status: MASHBOOH

Reason: Contains diphosphates and carbonates which may have uncertain halal sources.

Uses: Leavening agent

diphosphates

Status: HALAL

Reason: Generally recognized as halal; used in various food products.

Uses: Leavening agent, stabilizer, emulsifier

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

dextrose de blé

Status: UNKNOWN

de maïs

Status: UNKNOWN

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.