P'tit Sacripant barres chocolat au lait, fourrage au lait

chocolat au lait

Status: HALAL

Reason: French for milk chocolate, generally halal if no haram agents.

Uses: confectionery products

sucre

Status: HALAL

Reason: Sugar is derived from plants and widely used in food.

Uses: sweetener

beurre de cacao

Status: HALAL

Reason: Cocoa butter is a plant-derived fat used in food.

Uses: fat, chocolate ingredient

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

lait écrémé en poudre

Status: UNKNOWN

lactose

Status: HALAL

Reason: Dairy sugar, acceptable for consumption.

Uses: sweetener in dairy products

matière grasse laitière anhydre

Status: UNKNOWN

émulsifiant

Status: UNKNOWN

lécithines de tournesol

Status: MASHBOOH

Reason: Contains possible traces of soy and other nuts, which may be haram if processed improperly.

Uses: Commonly used as an emulsifier in food products.

arôme naturel de vanille

Status: HALAL

Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.

Uses: Used as a flavoring agent in various foods and beverages.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre

Status: HALAL

Reason: Sugar is derived from plants and widely used in food.

Uses: sweetener

poudre de lait entier

Status: HALAL

Reason: Whole milk powder, permissible dairy ingredient.

Uses: baking, beverages

graisses végétales

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: Canola oil is a plant-based product.

huile de coprah

Status: UNKNOWN

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

amidon de blé

Status: UNKNOWN

lactose

Status: HALAL

Reason: Dairy sugar, acceptable for consumption.

Uses: sweetener in dairy products

lait écrémé en poudre

Status: UNKNOWN

émulsifiants

Status: UNKNOWN

monoglycérides d'acides gras

Status: UNKNOWN

diglycérides d'acides gras

Status: HALAL

Reason: Derived from glycerol and fatty acids, usually plant-based.

Uses: emulsifier in margarine, baked goods

lécithines de tournesol

Status: MASHBOOH

Reason: Contains possible traces of soy and other nuts, which may be haram if processed improperly.

Uses: Commonly used as an emulsifier in food products.

poudre à lever

Status: UNKNOWN

carbonates d'ammonium

Status: UNKNOWN

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

diphosphates

Status: HALAL

Reason: Common food additive for leavening, typically halal.

sel

Status: HALAL

Reason: Salt is a necessary food ingredient.

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.