Mini gâche pur beurre à la crème fraîche x8, 360g

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre

Status: HALAL

Reason: Sugar is halal.

oeufs entiers

Status: UNKNOWN

beurre

Status: MASHBOOH

Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.

Uses: Used as a cooking fat, spread, and in various recipes.

levain

Status: HALAL

Reason: Leavening agents are usually halal.

eau

Status: HALAL

Reason: Water is universally accepted.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

de seigle

Status: UNKNOWN

levures

Status: HALAL

Reason: Yeast; natural microbe used in baking, generally halal.

crème fraîche

Status: HALAL

Reason: Fermented dairy product, typically halal.

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

gluten de blé

Status: HALAL

Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.

Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.

émulsifiants

Status: UNKNOWN

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

stéaroyl-2-lactylate de sodium

Status: HALAL

Reason: Emulsifier derived from fats, Halal.

Uses: emulsifier in bread, pastries

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

acide ascorbique

Status: HALAL

Reason: Vitamin C, commonly used as preservative.

Uses: antioxidant, preservative

colorant

Status: HALAL

Reason: Common term for food coloring, typically halal.

Uses: coloring

caroténoïdes

Status: UNKNOWN