Snacks, Desserts, Sweet snacks, Biscuits and cakes, Pastries, Tiramisu, en:dairy-desserts
Manufactured In
Quessoy
Ingredients
mascarpone
Status: HALAL
Reason: Dairy product made from cream, permissible.
Uses: desserts, pasta
blancs d'œufs
Status: UNKNOWN
sucre
Status: HALAL
Reason: Sugar, a common and safe food ingredient.
biscuit aux œufs
Status: UNKNOWN
sucre
Status: HALAL
Reason: Sugar, a common and safe food ingredient.
œufs
Status: MASHBOOH
Reason: The term 'œufs' (French for eggs) is not specific to the source or processing method, which could vary in halal status.
Uses: Commonly used in cooking and baking as a source of protein and emulsifier.
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
sirop de sucre inverti
Status: HALAL
Reason: Invert sugar syrup, derived from sugar.
Uses: sweetening agent
jaunes d'œufs
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
crème fraiche épaisse paysan breton
Status: UNKNOWN
de café
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
sucre
Status: HALAL
Reason: Sugar, a common and safe food ingredient.
café
Status: MASHBOOH
Reason: The term 'café' refers to a coffee shop or a place where coffee, tea, and light meals are served. The specific ingredients and products served may vary widely, some of which may or may not be halal.
Uses: Consuming coffee, tea, pastries, and light meals.
de vanille
Status: HALAL
Reason: Vanilla extract is derived from vanilla beans, a food flavoring.
Uses: flavoring
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
sucre
Status: HALAL
Reason: Sugar, a common and safe food ingredient.
extrait de vanille
Status: HALAL
Reason: Extrait de vanille is derived from vanilla beans, which are botanically halal. However, the mention of potential cross-contamination with tree nuts makes it important to verify the source and processing methods.
Uses: Commonly used as a flavoring agent in desserts, baked goods, and beverages.
cacao en poudre
Status: HALAL
Reason: Cacao powder is derived from the cacao bean and does not contain any haram substances.
Uses: Commonly used in desserts, beverages, and chocolate products.