Snacks, Sweet snacks, Biscuits and cakes, Gingerbreads, Gingerbread blocks
Manufactured In
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Ingredients
sirop de glucose-fructose
Status: HALAL
Reason: Derived from corn or wheat, acceptable for consumption.
Uses: sweetener in beverages, candies
farine de _seigle_
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is a universally accepted food ingredient.
sucre caramélisé
Status: UNKNOWN
sucre
Status: HALAL
Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
eau
Status: HALAL
Reason: Water is a universally accepted food ingredient.
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
e500
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
e450
Status: HALAL
Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
huile de colza
Status: HALAL
Reason: Rapeseed oil is widely used in cooking.
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
sucre
Status: HALAL
Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
sucre inverti
Status: UNKNOWN
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
conservateur
Status: MASHBOOH
Reason: Unknown specific preservative used.
e200
Status: MASHBOOH
Reason: E200 is a food additive (sorbic acid) which is generally considered safe, but its halal status can depend on the source and context of its production.
épices
Status: HALAL
Reason: Plant-derived flavorings, no animal origin.