P'tite dèj aux 5 céréales

cereals 70.6% [whole cereals 41% (_oat_ meal 20.3%, malted _rye_ flakes 17.7%, whole _barley_ flour 1%, whole _spelt wheat_ flour 1%, whole _wheat_ flour 1 %)

Status: HALAL

Reason: Wheat is a staple grain that is permissible in Islam as it does not contain any Haram components.

Uses: Used in various food products such as bread, pasta, and cereals.

_wheat_ flour 27.3%

Status: HALAL

Reason: Wheat is a staple grain that is permissible in Islam as it does not contain any Haram components.

Uses: Used in various food products such as bread, pasta, and cereals.

crushed whole buckwheat 2.3%]

Status: HALAL

Reason: Wheat is a staple grain that is permissible in Islam as it does not contain any Haram components.

Uses: Used in various food products such as bread, pasta, and cereals.

sugar

Status: HALAL

Reason: Sugar is a natural sweetener and derived from plants like sugarcane or sugar beets, which are considered halal.

Uses: Used in cooking and baking to sweeten a variety of foods and beverages.

vegetable oils (palm, sunflower)

Status: HALAL

Reason: Typically derived from plants and does not contain any animal products.

Uses: Used in cooking, frying, baking, and food preparation.

brown cane sugar

Status: HALAL

Reason: Sugar is a natural sweetener and derived from plants like sugarcane or sugar beets, which are considered halal.

Uses: Used in cooking and baking to sweeten a variety of foods and beverages.

raising agents: diphosphates - sodium carbonates - ammonium carbonates

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

salt

Status: HALAL

Reason: Salt is a mineral and does not contain any animal products or intoxicants.

Uses: Used as a seasoning and preservative in cooking and food preparation.

emulsifier: lecithins (rapeseed) (contains _wheat_). may contain traces of eggs

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

soya

Status: HALAL

Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.

Uses: Commonly used in various food products such as tofu, soy milk, and sauces.

milk and nuts.

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.