Boules cacao praliné

sucre

Status: HALAL

Reason: Common food ingredient (sugar).

Uses: sweetener

graisses végétales

Status: UNKNOWN

huile de palme

Status: HALAL

Reason: Plant-derived fat, meets Halal standards.

Uses: cooking, baking, manufacturing

huile de palmiste

Status: HALAL

Reason: Derived from the palm kernel, permissible.

Uses: fats in food, industrial

huile de karité

Status: UNKNOWN

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

beurre de cacao

Status: HALAL

Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.

Uses: Commonly used in chocolate production, cosmetics, and baking.

_lactosérum_ en poudre

Status: UNKNOWN

_lactose_

Status: UNKNOWN

_lait_ écrémé en poudre

Status: UNKNOWN

matière grasse de _lait_ anhydre

Status: UNKNOWN

_lait_ entier en poudre

Status: UNKNOWN

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

praliné

Status: UNKNOWN

pâte de _noisettes_

Status: UNKNOWN

sucre

Status: HALAL

Reason: Common food ingredient (sugar).

Uses: sweetener

émulsifiants

Status: UNKNOWN

lécithines

Status: UNKNOWN

polyricinoléate de polyglycérol

Status: UNKNOWN

cacao maigre en poudre

Status: HALAL

Reason: Cacao powder is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in baking, cooking, and making chocolates or beverages.

_amandes_

Status: UNKNOWN

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

farine de riz

Status: HALAL

Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.

Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.

farine de _blé_

Status: UNKNOWN

gluten de _blé_

Status: HALAL

Reason: Gluten is a protein found in wheat and is permissible in Islam.

Uses: Used as a food additive, in baking, and in various culinary applications.

malt de _blé_

Status: UNKNOWN

malt d'_orge_

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.