Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
e503
Status: MASHBOOH
Reason: E503 is a food additive (silicates) that may be derived from animal sources, but it is typically synthetic. Its halal status can vary depending on the source.
powdered eggs
Status: HALAL
Reason: Commonly used food ingredient.
salt
Status: HALAL
Reason: Salt is a mineral, always halal.
skimmed milk powder
Status: HALAL
Reason: Dairy product from halal source.
whey powder
Status: HARAM
Reason: Derived from milk, but may contain rennet from non-halal sources.
flavoring
Status: HALAL
Reason: Synthetic or natural flavor compounds.
Uses: flavoring in various food products
eggs
Status: HALAL
Reason: Animal product, typically halal.
traces of nuts
Status: HALAL
Reason: Traces typically do not affect halal status