Biscuit Choco Chocolat au Lait

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MASHBOOH

Biscuit Choco Chocolat au Lait

Marque Repère, P'tit Déli

Barcode

Barcode 3564700000786

3564700000786

Category

Snacks, Snacks sucrés, Biscuits et gâteaux, Biscuits, Biscuits au chocolat, Biscuits au chocolat au lait

Manufactured In

-

Ingredients

_farine de blé_
Status: UNKNOWN
_chocolat au lait_
Status: UNKNOWN
sucre
Status: HALAL
Reason: Common food ingredient (sugar).
Uses: sweetener
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
_lait entier en poudre_
Status: UNKNOWN
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
émulsifiant
Status: UNKNOWN
e322
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.
Uses: flavoring in various food products
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
huile de palme
Status: HALAL
Reason: Plant-derived fat, meets Halal standards.
Uses: cooking, baking, manufacturing
sucre
Status: HALAL
Reason: Common food ingredient (sugar).
Uses: sweetener
sirop de glucose
Status: HALAL
Reason: Glucose syrup is widely used in foods.
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
e503
Status: MASHBOOH
Reason: E503 is a food additive (silicates) that may be derived from animal sources, but it is typically synthetic. Its halal status can vary depending on the source.
e500
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
e341
Status: HALAL
Reason: Calcium phosphate, mineral used as a food additive.
Uses: antioxidant, leavening agent
noix de coco
Status: HALAL
Reason: Coconut is a natural fruit and does not contain any prohibited substances.
Uses: Coconut is commonly used in cooking, baking, snacks, and beverages.
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
_protéines de lait_
Status: UNKNOWN
_lait écrémé en poudre_
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 511 kcal
Energy per 100 g / 100 ml 2140 kJ
Fat per 100 g / 100 ml 25 g
Saturated fat per 100 g / 100 ml 14 g
Carbohydrates per 100 g / 100 ml 64 g
Sugars per 100 g / 100 ml 27 g
Fibre per 100 g / 100 ml 2.5 g
Protein per 100 g / 100 ml 6.3 g
Salt per 100 g / 100 ml 0.58 g
Sodium per 100 g / 100 ml 0.232 g

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