Petit beurre pocket choco-lait x 16

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MASHBOOH

Petit beurre pocket choco-lait x 16

Marque Repère, P'tit Déli

Barcode

Barcode 3564700483916

3564700483916

Category

Snacks, Snacks sucrés, Biscuits et gâteaux, Biscuits, Biscuits au chocolat, Biscuits au chocolat au lait, Biscuits tablette de chocolat, Biscuits tablette fourrée

Manufactured In

-

Ingredients

chocolat au lait
Status: UNKNOWN
sucre
Status: HALAL
Reason: Plant-derived sugar, widely accepted.
Uses: sweetener in foods
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
lait en poudre écrémé
Status: UNKNOWN
lactose
Status: HALAL
Reason: Sugar from milk, halal source.
Uses: sweetening, bulking agent
beurre concentré
Status: UNKNOWN
émulsifiant
Status: UNKNOWN
lécithines
Status: UNKNOWN
lécithines de soja
Status: UNKNOWN
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
sucre
Status: HALAL
Reason: Plant-derived sugar, widely accepted.
Uses: sweetener in foods
graisses végétales
Status: UNKNOWN
huile de palmiste
Status: UNKNOWN
huile de palme
Status: HALAL
Reason: Palm oil is derived from the fruit of the oil palm tree and is considered halal as it does not contain any forbidden substances.
Uses: Used in cooking, food processing, and manufacturing of various products including snacks, margarine, and cosmetics.
lait en poudre entier
Status: UNKNOWN
beurre
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
sirop de glucose
Status: HALAL
Reason: Derived from plant starch, no animal origin.
Uses: sweetener in confections
lait en poudre écrémé
Status: UNKNOWN
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
e500
Status: HALAL
Reason: Mineral salt, common food additive.
Uses: acidity regulator, stabilizer
e503
Status: MASHBOOH
Reason: E503 is a food additive (silicates) that may be derived from animal sources, but it is typically synthetic. Its halal status can vary depending on the source.
émulsifiant
Status: UNKNOWN
lécithines
Status: UNKNOWN
lécithines de tournesol
Status: MASHBOOH
Reason: Contains possible traces of soy and other nuts, which may be haram if processed improperly.
Uses: Commonly used as an emulsifier in food products.
lactosérum en poudre
Status: UNKNOWN
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
acidifiant
Status: UNKNOWN
Reason: Vague term, specific ingredient type needed for classification.
acide citrique
Status: HALAL
Reason: Natural acid used as a preservative.
Uses: acidifying agent in foods

Nutrition Facts

Energy per 100 g / 100 ml 2196 kJ
Fat per 100 g / 100 ml 29 g
Saturated fat per 100 g / 100 ml 19 g
Carbohydrates per 100 g / 100 ml 58 g
Sugars per 100 g / 100 ml 41 g
Fibre per 100 g / 100 ml 2.2 g
Protein per 100 g / 100 ml 7 g
Salt per 100 g / 100 ml 0.33 g
Sodium per 100 g / 100 ml 0.132 g

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