Snacks, Snacks sucrés, Viennoiseries, Croissants, Croissants au beurre
Manufactured In
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Ingredients
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
beurre concentré
Status: UNKNOWN
eau
Status: HALAL
Reason: Pure water, universally acceptable.
Uses: solvent, ingredient in food
sucre
Status: HALAL
Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
émulsifiants
Status: UNKNOWN
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
e472e
Status: HALAL
Reason: Glycerol esters of fatty acids, typically plant-based.
Uses: emulsifier in food products
levure
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
gluten de blé
Status: HALAL
Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.
Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
lait écrémé en poudre
Status: UNKNOWN
farine de seigle
Status: HALAL
Reason: Farine de seigle (rye flour) is a natural grain product without any haram additives.
Uses: Used in baking bread, pastries, and various culinary dishes.
lactose
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
arômes
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
dont blé
Status: UNKNOWN
alcool
Status: HARAM
Reason: Alcohol is prohibited in halal dietary laws.
épaississant
Status: UNKNOWN
gomme de xanthane
Status: HALAL
Reason: Xanthan gum is a polysaccharide used as a food thickener and is derived from fermented sugars.
Uses: Used in food products as a thickener, emulsifier, and stabilizer.
conservateur
Status: UNKNOWN
Reason: Generic term for preservatives, requires specific additive info.
e282
Status: HALAL
Reason: Derived from propionic acid, commonly used as a preservative.
Uses: preservative in baked goods, dairy products
fibres de blé
Status: HALAL
Reason: Fibres de blé (wheat fibers) are derived from wheat and do not contain any haram components.
Uses: Used in food products for dietary fiber, as a bulking agent, and in various health foods.
acidifiant
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
acide citrique
Status: HALAL
Reason: Citric acid is plant-derived and halal.
Uses: acidulant in food and beverages
colorant
Status: MASHBOOH
Reason: Varies widely depending on specific type.
caroténoïdes
Status: UNKNOWN
antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
acide ascorbique
Status: HALAL
Reason: Vitamin C, commonly derived from plant sources.
Uses: antioxidant, preservative
œufs
Status: MASHBOOH
Reason: The term 'œufs' (French for eggs) is not specific to the source or processing method, which could vary in halal status.
Uses: Commonly used in cooking and baking as a source of protein and emulsifier.