Snacks, Sweet snacks, Frozen foods, Sweet pastries and pies, Viennoiseries, Brioches, fr:Couronnes des rois, en:king-cakes
Manufactured In
Unknown
Ingredients
brioche au sucre farine de blé
Status: UNKNOWN
sucre grains
Status: UNKNOWN
sucre
Status: HALAL
Reason: Common food ingredient (sugar).
Uses: sweetener
œufs entiers frais
Status: UNKNOWN
huile de colza
Status: HALAL
Reason: Canola oil is a plant-derived oil permitted in halal.
beurre
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
bigarreaux
Status: UNKNOWN
bigarreaux
Status: UNKNOWN
sirop de glucose-fructose
Status: HALAL
Reason: Derived from corn or wheat, acceptable for consumption.
Uses: sweetener in beverages, candies
sucre
Status: HALAL
Reason: Common food ingredient (sugar).
Uses: sweetener
sorbate de potassium
Status: HALAL
Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.
Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.
anhydride sulfureux
Status: UNKNOWN
érythrosine
Status: UNKNOWN
acide citrique
Status: HALAL
Reason: Common food preservative, typically halal.
crème fraîche
Status: UNKNOWN
sirop de sucre inverti
Status: HALAL
Reason: Invert sugar syrup, derived from sugar.
Uses: sweetening agent
levure
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
gluten de blé
Status: HALAL
Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.
Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.
Uses: flavoring in various food products
émulsifiants
Status: UNKNOWN
mono- et diglycérides d'acides gras
Status: HALAL
Reason: Emulsifiers from plant or animal fats, Halal confirmed.
Uses: emulsifying in baked goods, margarine
stéaroyl-2-lactylate de sodium
Status: HALAL
Reason: Emulsifier derived from fats, Halal.
Uses: emulsifier in bread, pastries
esters mono- et diacétyltartriques des mono- et diglycérides d'acides gras
Status: UNKNOWN
poudre de lait écrémé
Status: HALAL
Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and to fortify food products.
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
levure désactivée
Status: HALAL
Reason: Inactive yeast is used in baking and is halal.
colorant
Status: MASHBOOH
Reason: Depends on source, needs specification.
béta carotène
Status: HALAL
Reason: Béta carotène is a natural pigment found in plants and is not derived from any haram source.
Uses: Commonly used as a dietary supplement and food coloring.