Biscuits Pâte à tartiner noisette

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

matières grasses végétales

Status: UNKNOWN

palme

Status: HALAL

Reason: Palm oil is typically halal.

Uses: fat, cooking oil

tournesol

Status: MASHBOOH

Reason: Tournesol typically refers to sunflower, which is generally halal, but the context (e.g., processing, additives) is unknown.

Uses: Used in cooking oils, seeds, and snacks.

colza

Status: HALAL

Reason: Common vegetable oil

Uses: Used in cooking, frying, salad dressings

lait écrémé en poudre

Status: HALAL

Reason: Skim milk powder is generally halal.

noisettes

Status: HALAL

Reason: Hazelnuts are plant-based and permissible for consumption.

Uses: Used in snacks, confectionery, and baking.

cacao maigre en poudre

Status: HALAL

Reason: Cocoa powder is plant-based and halal.

lactosérum en poudre

Status: UNKNOWN

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

amidon de blé

Status: HALAL

Reason: Wheat starch is a common, halal food ingredient.

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithines

Status: UNKNOWN

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

farine d'orge maltée

Status: UNKNOWN

sel poudres à lever

Status: UNKNOWN

carbonates d'ammonium

Status: UNKNOWN

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator