Pain de mie grandes tranches Seigle & Graines 500g

wheat flour* 41%

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

water

Status: HALAL

Reason: Water is a natural substance without any impurities or prohibited components.

Uses: Used for drinking, cooking, cleaning, and various other purposes.

brown flax seeds 6

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

yellow flax seeds 6

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

hulled sunflower seeds 6%

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A

rye flour 5

Status: MASHBOOH

Reason: Not a valid ingredient; numeric values are not recognized as food ingredients.

Uses: N/A

wheat gluten

Status: HALAL

Reason: Wheat gluten is derived from wheat, and it does not contain any animal products or harmful substances that are prohibited in Islam.

Uses: Wheat gluten is commonly used as a protein source in vegetarian and vegan dishes and is often used in food production as a thickening agent or meat substitute.

roasted malted barley flour

Status: HALAL

Reason: Barley is a natural grain and does not contain any haram components.

Uses: Used in baking, cooking, and as a thickening agent.

yeast

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.

barley malt extract

Status: HALAL

Reason: Barley malt extract is derived from barley, which is a permissible grain in Islam and does not contain any haram substances.

Uses: Used as a flavoring agent, sweetener, and for its malting properties in various food products.

salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

vinegar

Status: HALAL

Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.

Uses: Used as a condiment, preservative, and in cooking.

natural flavouring (contains alcohol)

Status: MASHBOOH

Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.

Uses: Used to enhance the taste of food and beverages.

preservative: calcium propionate

Status: HALAL

Reason: Calcium propionate is a food additive used as a preservative and is derived from calcium and propionic acid, both of which are halal.

Uses: Commonly used in baked goods to prevent mold growth and extend shelf life.

antioxidant: acerola extract

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

possible traces of eggs

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

milk

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

sesame seeds

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

soya and mustard

Status: MASHBOOH

Reason: The combination of soya and mustard is not a specific standalone ingredient, making it difficult to assess its halal status. Each ingredient can vary in source and processing.

Uses: Commonly used in dressings, marinades, and condiments.

* ingredient from french fair trade

Status: HALAL

Reason: Air is a natural element and does not contain any substances that are haram or harmful.

Uses: Breathing, essential for life.