Moules

moules de bouchot stg entières

Status: UNKNOWN

mytilus edulis

Status: UNKNOWN

crème fraîche d'isigny

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

oignon

Status: HALAL

Reason: Oignon (onion) is a vegetable and permissible in Islam.

Uses: Commonly used in various dishes for flavor and nutrition.

vin blanc

Status: HARAM

Reason: White wine contains alcohol, making it non-halal.

échalote

Status: UNKNOWN

beurre

Status: MASHBOOH

Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.

Uses: Used as a cooking fat, spread, and in various recipes.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

persil

Status: HALAL

Reason: Parsley is halal.

jus de citron

Status: HALAL

Reason: Lemon juice, widely used in food and beverages.

Uses: flavoring, ingredient

fibres végétales

Status: HALAL

Reason: Fibres végétales are derived from plants and do not contain any animal products or alcohol.

Uses: Used in textiles, food products, and various industrial applications.

lin

Status: HALAL

Reason: Flaxseed is natural and halal.

citron

Status: HALAL

Reason: Natural flavor derived from lemon.

Uses: flavoring in beverages, desserts

ail

Status: MASHBOOH

Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.

Uses: Garlic is commonly used as a flavoring agent in various cuisines.

poivre blanc

Status: HALAL

Reason: Poivre blanc, or white pepper, is derived from the dried fruit of the pepper plant and does not contain any haram substances.