Yoghurt Strawberry Chocolate

cocoa butter

Status: HALAL

Reason: Derived from cocoa beans, no animal products

Uses: Chocolate, confectionery, cosmetics

vegetable fat

Status: HALAL

Reason: Derived from plant sources, typically non-animal based.

Uses: Commonly used in cooking, baking, and food processing.

cream powder from milk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

milk solids

Status: HALAL

Reason: Derived from milk, which is halal.

skimmed milk yoghurt powder 7

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

cocoa mass

Status: HALAL

Reason: Cocoa mass is derived from cocoa beans and does not contain any haram substances.

Uses: Used in chocolate production and various desserts.

wheat starch

Status: HALAL

Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.

Uses: Used as a thickening agent in food products, sauces, and baked goods.

butterfat from milk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

emulsifier 322 from soy

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

natural flavours contains wheat milk

Status: MASHBOOH

Reason: The term 'natural flavours' can encompass a variety of substances, some of which may not be halal or could be derived from haram sources.

Uses: Used to enhance the flavor of food and beverages.

acidity regulator 330

Status: HALAL

Reason: Acidity regulator (330), also known as citric acid, is derived from citrus fruits and is generally considered halal.

Uses: Commonly used in food and beverages as a preservative, flavor enhancer, and acidulant.

milk chocolate contains 30 minimum cocoa solids and 18 minimum milk solids

Status: HALAL

Reason: Derived from milk, which is halal.

contains milk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

soy and wheat

Status: HALAL

Reason: Wheat is a staple grain that is permissible in Islam as it does not contain any Haram components.

Uses: Used in various food products such as bread, pasta, and cereals.

may contain peanuts

Status: HALAL

Reason: Peanuts are a plant-based food and have no haram components.

Uses: Used as a snack, in sauces, desserts, and various dishes.

tree nuts

Status: HALAL

Reason: Tree nuts are natural foods and do not contain any Haram substances.

Uses: Used in various culinary dishes, snacks, and as a source of healthy fats and proteins.

egg and other gluten cereals

Status: HALAL

Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.

Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.