Reason: Gelatin can be derived from halal sources (like fish or halal slaughtered cattle) or haram sources (like pigs). Its status depends on the source of the gelatin.
Uses: Commonly used in food products like jelly, desserts, and gummy candies, as well as in pharmaceuticals and cosmetics.
dextrose
Status: HALAL
Reason: Derived from starch, no animal origin.
Uses: sweetener, carbohydrate source
acidifier: citric acid
Status: UNKNOWN
fruit and plant concentrates: safflower
Status: HALAL
Reason: Safflower is derived from the safflower plant and does not contain any haram components.
Uses: Used as a coloring agent and in cooking for flavor and health benefits.
apple
Status: HALAL
Reason: Natural fruit, safe for consumption.
Uses: flavoring, juice, snacks
spirulina
Status: HALAL
Reason: Natural blue-green algae, safe and nutritious.
Uses: coloring agent, dietary supplement
radish
Status: UNKNOWN
lemon
Status: HALAL
Reason: Lemon is a fruit that is permissible to consume in Islam.
Uses: Lemon is commonly used in cooking, beverages, dressings, and for flavoring.
sweet potato
Status: HALAL
Reason: Plant-based food item, no animal origin.
carrot
Status: HALAL
Reason: Plant-derived vegetable, permissible.
blackcurrant
Status: HALAL
Reason: Natural fruit, used for flavor and color.
Uses: flavoring, juice, jams
hibiscus
Status: HALAL
Reason: Plant-based ingredient, commonly used in teas and flavoring.
Uses: coloring in beverages, herbal teas
flavouring
Status: HALAL
Reason: Synthetic or natural flavoring, depends on source.