Chocolate & Topping with Protein

skimmed milk

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

milk protein 8

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

whipping cream

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

cocoa powder 1

Status: HALAL

Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.

Uses: Used in chocolate, desserts, beverages, and various confections.

modified starch

Status: HALAL

Reason: Starch is derived from various plant sources and does not contain any haram ingredients.

Uses: Starch is commonly used as a thickening agent in cooking, in food production, and as a binding agent in various recipes.

thickeners (carrageenan, e 466)

Status: HALAL

Reason: Carrageenan is derived from red algae and does not contain any animal products or sources that are considered haram.

Uses: Used as a thickener, stabilizer, and emulsifier in various food products, including dairy and non-dairy alternatives.

gelatin (beef)

Status: MASHBOOH

Reason: Gelatin can be derived from halal sources (like fish or halal slaughtered cattle) or haram sources (like pigs). Its status depends on the source of the gelatin.

Uses: Commonly used in food products like jelly, desserts, and gummy candies, as well as in pharmaceuticals and cosmetics.

low fat cocoa powder 0

Status: HALAL

Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.

Uses: Used in chocolate, desserts, beverages, and various confections.

emulsifier (e 4726)

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

lactase

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

natural flavouring

Status: MASHBOOH

Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.

Uses: Used to enhance the taste of food and beverages.

sweeteners (acesulfame k, sucralose). topping whipped with nitrogen. contains naturally occurring sugars. keep refrigerated below for rest before: see lid. no added sugar. low fat. free of lactose** and gluten.

Status: HALAL

Reason: Sugars are natural carbohydrates that are typically derived from plants.

Uses: Used as a sweetener in various food and beverage products.