Balena Mürbegebäck

weizenmehl

Status: HALAL

Reason: Wheat flour is halal.

zucker

Status: HALAL

Reason: Sugar is a universally accepted food ingredient.

Uses: sweetener

palmfett

Status: HALAL

Reason: Palm fat is commonly used in food.

Uses: fat, cooking agent

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

weizenstärke

Status: HALAL

Reason: Commonly used starch, derived from wheat.

glukosesirup

Status: HALAL

Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance texture in various food products.

kakaobutter

Status: HALAL

Reason: Derived from cocoa, plant-based.

Uses: chocolate production

butterreinfett

Status: MASHBOOH

Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.

Uses: Typically used as a cooking fat or in baking.

süßmolkenpulver

Status: UNKNOWN

milchzucker

Status: HALAL

Reason: Derived from milk, no animal origin involved.

Uses: sweetener in dairy products, chocolates

milcheiweiß

Status: UNKNOWN

emulgatoren

Status: MASHBOOH

Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.

Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.

mono- und diglyceride von speisefettsäuren

Status: HALAL

Reason: Emulsifiers derived from fats, often plant-based.

Uses: emulsification, texture improvement

lecithine

Status: HALAL

Reason: Typically sourced from soy; commonly used food additive

Uses: emulsifier

volleipulver

Status: HARAM

Reason: Whole egg powder may come from non-halal sources.

natürliches aroma

Status: MASHBOOH

Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.

Uses: Commonly used in food products to enhance flavor.

salz

Status: HALAL

Reason: Salt is a common food ingredient and halal.

Uses: food seasoning