Choco Cookies

weizenmehl

Status: HALAL

Reason: Wheat flour is plant-based and permissible.

Uses: thickening agent, baking

palmfett

Status: HALAL

Reason: Plant-derived fat, no animal origin.

Uses: cooking, frying

zucker

Status: HALAL

Reason: Sugar is a natural sweetener and is halal.

Uses: sweetener

brauner zucker

Status: UNKNOWN

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

vollei

Status: HALAL

Reason: Chicken egg product, acceptable for halal diet.

Uses: binding, enriching foods

haselnüsse

Status: HALAL

Reason: Hazelnuts are a type of nut and are permissible in Islam as they do not contain any haram components.

Uses: Used in cooking, baking, confectionery, and as a flavoring ingredient.

kakaobutter

Status: HALAL

Reason: Cocoa butter is Halal.

fettarmes kakaopulver

Status: HALAL

Reason: Commonly used in food products, derived from cocoa.

Uses: baking, chocolate flavoring

sojamehl

Status: HALAL

Reason: Soy flour is commonly halal.

glukose-fruktose-sirup

Status: HALAL

Reason: Sugar syrup made from glucose and fructose.

Uses: sweetener in various food products

salz

Status: HALAL

Reason: Salt is a mineral and always halal.

Uses: flavoring

backtriebmittel

Status: HALAL

Reason: Common leavening agent, typical halal usage.

Uses: baking agents

ammoniumhydrogencarbonat

Status: UNKNOWN

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

lecithine

Status: HALAL

Reason: Typically sourced from soy; commonly used food additive

Uses: emulsifier