Checking a product without certification? How to review food without a halal label.
Barcode
4011800571511
Category
snacks, sweet-snacks, bars, cereal-bars, fr:barres, barres-de-céréales, snacks-sucrés, en:chocolate-cereal-bars
Manufactured In
-
Ingredients
edel-zartbitterschokolade
kakaomasse
zucker
kakaobutter
emulgator
e442
e476
glukose-fruktose-sirup
glukosesirup
getreidecrispies
_weizenmehl_
zucker
maismehl
reismehl
_gerstenmalzextrakt_
salz
karamellzuckerssirup
_vollkornhaferflocken_
kakao-mürbegebäck-stückchen
_weizenmehl_
zucker
palmfett
fettarmes kakaopulver
_weizenstärke_
glukose-fruktose-sirup
_weizengluten_
tapiocastärke
backtriebmittel
ammoniumhydrogencarbonat
natriumhydrogencarbonat
salz
zucker
kakaohaltige getreidecrispies
reismehl
_weizenmehl_
fettarmes kakaopulver
_vollmilchpulver_
zucker
maismehl
salz
cornflakes
mais
salz
_gerstenmalzextrakt_
kokosfett
honig
geröstete _erdnüsse_
karamellzuckersirup
salz
natürliches aroma
emulgator
lecithine
Status: UNKNOWN
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
Status: HALAL
Reason: Common sugar is derived from cane or beet, halal.
Uses: sweetener
Status: HALAL
Reason: Cocoa butter derived from cocoa beans.
Uses: fat in chocolates, confections
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Derived from natural sources, widely used.
Uses: emulsifier in various foods
Status: HALAL
Reason: Emulsifier from vegetable sources.
Uses: emulsifier in spreads, chocolates
Status: HALAL
Reason: Sugar syrup made from glucose and fructose.
Uses: sweetener in various food products
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common sugar is derived from cane or beet, halal.
Uses: sweetener
Status: HALAL
Reason: Maismehl (corn flour) is derived from corn, which is a plant-based ingredient and is considered halal.
Uses: Used in baking, cooking, and as a thickening agent in various dishes.
Status: HALAL
Reason: Rice flour, derived from grinding rice.
Uses: baking, thickening
Status: UNKNOWN
Status: HALAL
Reason: Commonly used food seasoning.
Uses: seasoning
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common sugar is derived from cane or beet, halal.
Uses: sweetener
Status: HALAL
Reason: Plant-derived fat, no animal origin.
Uses: cooking, frying
Status: HALAL
Reason: Low-fat cocoa powder is widely used in food.
Uses: cocoa powder
Status: UNKNOWN
Status: HALAL
Reason: Sugar syrup made from glucose and fructose.
Uses: sweetener in various food products
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common leavening agent, typical halal usage.
Uses: baking agents
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Commonly used food seasoning.
Uses: seasoning
Status: HALAL
Reason: Common sugar is derived from cane or beet, halal.
Uses: sweetener
Status: UNKNOWN
Status: HALAL
Reason: Rice flour, derived from grinding rice.
Uses: baking, thickening
Status: UNKNOWN
Status: HALAL
Reason: Low-fat cocoa powder is widely used in food.
Uses: cocoa powder
Status: UNKNOWN
Status: HALAL
Reason: Common sugar is derived from cane or beet, halal.
Uses: sweetener
Status: HALAL
Reason: Maismehl (corn flour) is derived from corn, which is a plant-based ingredient and is considered halal.
Uses: Used in baking, cooking, and as a thickening agent in various dishes.
Status: HALAL
Reason: Commonly used food seasoning.
Uses: seasoning
Status: HALAL
Reason: Corn and salt are plant-based, lecithin is from sunflower.
Uses: breakfast cereals, snacks
Status: HALAL
Reason: Mais (corn) is a plant-based food that is permissible in Islam.
Uses: Used in various food products, including cornmeal, tortillas, snacks, and as a vegetable.
Status: HALAL
Reason: Commonly used food seasoning.
Uses: seasoning
Status: UNKNOWN
Status: HALAL
Reason: Kokosfett (coconut fat) is derived from coconuts, which are halal.
Uses: Used in cooking and baking, often as a substitute for butter or oils.
Status: HALAL
Reason: Natural sweetener produced by bees.
Uses: sweetener, flavoring
Status: UNKNOWN
Status: HALAL
Reason: Sugar-based syrup, no animal origin.
Uses: sweetener in confections
Status: HALAL
Reason: Commonly used food seasoning.
Uses: seasoning
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Usually derived from soy or sunflower, plant-based.
Uses: emulsifier, stabilizer
Nutrition Facts
Energy per 100 g / 100 ml
431 kcal
Energy per 100 g / 100 ml
1810 kJ
Fat per 100 g / 100 ml
14 g
Saturated fat per 100 g / 100 ml
8.6 g
Carbohydrates per 100 g / 100 ml
68.3 g
Sugars per 100 g / 100 ml
35.2 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
4.3 g
Protein per 100 g / 100 ml
5.5 g
Salt per 100 g / 100 ml
0.51 g
Sodium per 100 g / 100 ml
0.204 g
