Toffifee

sugar

Status: HALAL

Reason: Common food product, permissible.

glucose syrup

Status: HALAL

Reason: Commonly used sweetener, halal.

Uses: sweetener

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

skimmed milk powder

Status: HALAL

Reason: Dairy product that is Halal.

glucose syrup

Status: HALAL

Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance the texture of food products.

hazelnuts

Status: HALAL

Reason: Hazelnuts are permissible in Islam.

fat reduced cocoa

Status: HALAL

Reason: Fat reduced cocoa is derived from cocoa beans and does not contain any haram substances.

Uses: Used in baking, cooking, and chocolate production.

butterfat

Status: HALAL

Reason: Butterfat is derived from cow's milk and does not contain any haram ingredients.

Uses: Butterfat is used as a cooking fat, in baking, and in the production of dairy products.

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

cocoa butter

Status: HALAL

Reason: Plant-derived and widely used in food products.

skimmed milk powder

Status: HALAL

Reason: It is derived from cow's milk and does not contain any haram ingredients or additives.

Uses: Used in baking, cooking, and as a nutrient supplement.

cocoa mass

Status: HALAL

Reason: Derived from cocoa beans, Halal.

condensed skimmed milk

Status: HALAL

Reason: Condensed skimmed milk is typically made from milk and sugar, both of which are permissible in Islam.

Uses: Used in desserts, baking, and coffee as a sweetener and creamer.

whey powder (milk)

Status: HALAL

Reason: Whey powder is derived from milk, which is a halal source. There are no prohibited ingredients involved in its production.

Uses: Commonly used in protein supplements, baking, and as a food additive for texture and flavor.

lactose (milk)

Status: HALAL

Reason: Lactose is a natural sugar found in milk and dairy products and is permissible in Islam.

Uses: Lactose is commonly used in food products, dairy items, and as a food additive.

vegetable fats (palm, shea)

Status: HALAL

Reason: These fats are derived from plants and do not contain any animal products or harmful substances.

Uses: Commonly used in cooking, baking, and food production as a fat or oil substitute.

emulsifier: soya lecithin

Status: HALAL

Reason: Soya lecithin is derived from soybeans, which are halal and do not contain any haram ingredients.

Uses: Soya lecithin is commonly used as an emulsifier in food products, helping to stabilize mixtures of oil and water.

partially inverted refiners syrup

Status: HALAL

Reason: Sugar syrup, no animal-derived ingredients.

Uses: sweetener in various foods

sorbitol syrup

Status: HALAL

Reason: Sugar alcohol, synthesized from glucose.

Uses: humectant in sweets, desserts

condenced whey milk

Status: HALAL