Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Muffins, Muffins aux fruits, Muffins aux myrtilles, en:Biscuits et gâteaux, en:Gâteaux
Manufactured In
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Ingredients
wheat flour
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
rapeseed oil
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
egg
Status: HALAL
Reason: Eggs are a natural product, generally permitted in Islamic dietary laws.
Uses: Used in a variety of cuisines and recipes, including baking, cooking, and as a source of protein.
10 % bilberry (origin: non-eu)
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
yoghurt made from skimmed milk
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
humectant (glycerol)
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
raising agents (diphosphates, sodium carbonates)
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
emulsifiers (monoglycerides of fatty acids, diglycerides of fatty acids, sodium stearoyl-2-lacttylate)
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
acidity regulator (sodium acetates)
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
acid (citric acid)
Status: HALAL
Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.
Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
thickener (xanthan gum)
Status: HALAL
Reason: Xanthan gum is a polysaccharide produced by fermentation and does not contain any haram ingredients.
Uses: Used as a thickening agent and stabilizer in food products, cosmetics, and pharmaceuticals.
natural flavouring
Status: MASHBOOH
Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.
Uses: Used to enhance the taste of food and beverages.
may contain traces of soya
Status: HALAL
Reason: Soya (soybean) is a plant-based ingredient and is generally considered halal as it does not contain any animal-derived components that are haram.
Uses: Used in various food products, including tofu, soy milk, sauces, and as a meat substitute.