Checking a product without certification? How to review food without a halal label.
Barcode
4056489098607
Category
Laticínios,Alimentos Fermentados,Produtos lácteos fermentados,Queijos,Queijos italianos,Queijos frescos,en:Cream cheeses,en:Lactose-free cheeses,Mascarpone
Manufactured In
Italia
Ingredients
cream (_milk_)
acidity regulator: citric acid; lactase enzyme.
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
Status: HALAL
Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.
Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.
Nutrition Facts
Energy per 100 g / 100 ml
401 kcal
Energy per 100 g / 100 ml
1653 kJ
Fat per 100 g / 100 ml
41 g
Saturated fat per 100 g / 100 ml
30 g
Carbohydrates per 100 g / 100 ml
2.5 g
Sugars per 100 g / 100 ml
2.5 g
Protein per 100 g / 100 ml
5.5 g
Salt per 100 g / 100 ml
0.08 g
Sodium per 100 g / 100 ml
0.032 g
