Reason: Typically halal sweetener, derived from plant sources.
xylitol
Status: HALAL
Reason: Natural sugar alcohol, derived from plants.
Uses: sweetener in sugar-free products
mannitol
Status: HALAL
Reason: Sugar alcohol, derived from natural sources.
Uses: sweetener, food additive
sirop de maltitol
Status: UNKNOWN
aspartame
Status: HALAL
Reason: Synthetic sweetener, no animal origin.
Uses: low-calorie sweetener
acésulfame-k
Status: UNKNOWN
gomme base
Status: HALAL
Reason: Used as a thickening agent, no animal source.
Uses: thickening in sauces, desserts
stabilisant
Status: HALAL
Reason: Common stabilizer used in food.
Uses: stabilizer
gomme arabique
Status: HALAL
Reason: Natural gum derived from Acacia tree.
Uses: emulsifier, stabilizer in food products
arômes
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
émulsifiants
Status: UNKNOWN
esters polyglycériques d'acides gras
Status: HALAL
Reason: Used as emulsifiers in food production.
lécithines
Status: UNKNOWN
lécithines de tournesol
Status: MASHBOOH
Reason: Contains possible traces of soy and other nuts, which may be haram if processed improperly.
Uses: Commonly used as an emulsifier in food products.