Sprits nappé chocolat au lait

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

graisse de palme

Status: HALAL

Reason: Derived from palm fruit, plant-based fat.

Uses: cooking oil, manufacturing

sucre

Status: HALAL

Reason: Natural carbohydrate derived from plants.

Uses: sweetening food and beverages

chocolat au lait

Status: UNKNOWN

sucre

Status: HALAL

Reason: Natural carbohydrate derived from plants.

Uses: sweetening food and beverages

lait entier en poudre

Status: HALAL

Reason: Whole milk powder, derived from halal source.

Uses: dairy products, baking

beurre de cacao

Status: HALAL

Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.

Uses: Commonly used in chocolate production, cosmetics, and baking.

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

émulsifiant

Status: UNKNOWN

lécithines

Status: UNKNOWN

lécithines de tournesol

Status: MASHBOOH

Reason: Contains possible traces of soy and other nuts, which may be haram if processed improperly.

Uses: Commonly used as an emulsifier in food products.

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

beurre concentré

Status: UNKNOWN

citron

Status: HALAL

Reason: Natural flavor derived from lemon.

Uses: flavoring in beverages, desserts

sucre

Status: HALAL

Reason: Natural carbohydrate derived from plants.

Uses: sweetening food and beverages

écorce de citron

Status: UNKNOWN

amidon modifié de pomme de terre

Status: UNKNOWN

lactosérum en poudre

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

poudres à lever

Status: MASHBOOH

Reason: Contains diphosphates and carbonates which may have uncertain halal sources.

Uses: Leavening agent

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

émulsifiant

Status: UNKNOWN

lécithines

Status: UNKNOWN

lécithines de tournesol

Status: MASHBOOH

Reason: Contains possible traces of soy and other nuts, which may be haram if processed improperly.

Uses: Commonly used as an emulsifier in food products.