Checking a product without certification? How to review food without a halal label.
Barcode
4056489691358
Category
Milchprodukte, Fermentierte Lebensmittel, Fermentierte Milch, Käse
Manufactured In
Unknown
Ingredients
cheese culture
pasteurized cow's milk
microbial rennet
Status: MASHBOOH
Reason: The halal status of cheese culture can vary depending on the source and type used for fermentation. Some cultures may contain non-halal enzymes or additives.
Uses: Used in the production of cheese to aid in fermentation and flavor development.
Status: HALAL
Reason: Dairy product from halal cows.
Status: HALAL
Reason: Derived from microbial sources, suitable for halal diets.
