Milch knirpse
MASHBOOH

Milch knirpse

Mister Choc

Barcode

Barcode 4056489697428

4056489697428

Category

Milchprodukte, Imbiss, Süßer Snack, Süßwaren, Milch

Manufactured In

Unknown

Ingredients

gefüllte weiße schokoladeneier mit 49
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
4% haselnuss-milchfüllung. : zucker
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
pflanzliche fette (kokos, palmkern, palm)
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
vollmilchpulver
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
kakaobutter*
Status: HALAL
Reason: Dairy product from halal sources.
Uses: cooking, baking
magermilchpulver
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
9% haselnüsse
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
butterreinfett
Status: HALAL
Reason: Dairy product from halal sources.
Uses: cooking, baking
molkenpulver
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
emulgator: lecithine (soja)
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
überzugsmittel (schellack, gummi arabicum)
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
aromen
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
glukosesirup. *rainforest alliance certified. weitere informationen unter ra.org. kann spuren von anderen schalenfrüchten
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
gluten und ei enthalten.
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.

Nutrition Facts

carbohydrates 52.6
carbohydrates_100g 52.6
carbohydrates_unit g
carbohydrates_value 52.6
energy 2368
energy-kcal 566

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