Checking a product without certification? How to review food without a halal label.
Barcode
4056489727545
Category
Snacks, Desserts, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Desserts au chocolat, Gâteaux au chocolat, Fondant au chocolat
Manufactured In
Unknown
Ingredients
œufs
sucre
chocolat noir
pâte de cacao
sucre
émulsifiant
lécithines
lécithines de soja
arôme naturel de vanille
farine de blé
beurre
eau
cacao en poudre
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Status: MASHBOOH
Reason: The term 'œufs' (French for eggs) is not specific to the source or processing method, which could vary in halal status.
Uses: Commonly used in cooking and baking as a source of protein and emulsifier.
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
Status: HALAL
Reason: Dark chocolate made from cocoa mass can be halal if no haram ingredients are included.
Uses: Used in desserts, confectionery, and chocolate products.
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
Status: HALAL
Reason: Cacao powder is derived from the cacao bean and does not contain any haram substances.
Uses: Commonly used in desserts, beverages, and chocolate products.
Status: UNKNOWN
Reason: Not an ingredient, unclear context.
Status: UNKNOWN
Reason: Not an ingredient, unclear context.
Nutrition Facts
Energy per 100 g / 100 ml
346 kcal
Energy per 100 g / 100 ml
~ 1443.8 kJ
Fat per 100 g / 100 ml
16.5 g
Saturated fat per 100 g / 100 ml
10.2 g
Carbohydrates per 100 g / 100 ml
41 g
Sugars per 100 g / 100 ml
30 g
Added sugars per 100 g / 100 ml
~ 26.71875 g
Fibre per 100 g / 100 ml
2.8 g
Protein per 100 g / 100 ml
6.7 g
Salt per 100 g / 100 ml
0.1 g
Sodium per 100 g / 100 ml
0.04 g
