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farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

pépites de chocolat noir¹

Status: UNKNOWN

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

sucre de canne¹

Status: UNKNOWN

beurre de cacao¹

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithine

Status: HALAL

Reason: Derived from plant sources, commonly used in food products.

Uses: Emulsifier, stabilizer, texturizer

lécithine de soja

Status: HALAL

Reason: Soy lecithin is commonly used and is halal.

sucre de canne brut¹

Status: UNKNOWN

huile de tournesol¹

Status: HALAL

Reason: Huile de tournesol is derived from sunflower seeds and does not contain any haram substances.

Uses: Used for cooking, frying, and in salad dressings.

concentré de jus de carotte à propriété colorante¹

Status: UNKNOWN

sel marin

Status: HALAL

Reason: Sel marin (sea salt) is a mineral and does not involve any animal derivatives.

Uses: Commonly used as a seasoning in food preparation.

poudre à lever

Status: UNKNOWN

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

contrôlée

Status: UNKNOWN