Snacks,Sweet snacks,Cocoa and its products,Chocolates,Milk chocolates
Manufactured In
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Ingredients
zucker
Status: HALAL
Reason: Common sugar is derived from cane or beet, halal.
Uses: sweetener
vollmilchpulver
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
kakaobutter
Status: HALAL
Reason: Cocoa butter derived from cocoa beans.
Uses: fat in chocolates, confections
rosinen
Status: HALAL
Reason: Dried fruit, no animal ingredients.
Uses: snacks, baking
haselnüsse
Status: HALAL
Reason: Hazelnuts are a type of nut and are permissible in Islam as they do not contain any haram components.
Uses: Used in cooking, baking, confectionery, and as a flavoring ingredient.
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
buttermilch
Status: HALAL
Reason: Dairy product made from fermentation.
Uses: dairy ingredient
milchzucker
Status: HALAL
Reason: Derived from milk, no animal origin involved.
Uses: sweetener in dairy products, chocolates
jamaica rum
Status: UNKNOWN
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
lecithine
Status: HALAL
Reason: Usually derived from soy or sunflower, plant-based.
Uses: emulsifier, stabilizer
natürliche aromen
Status: MASHBOOH
Reason: The term 'natürliche Aromen' (natural flavors) is vague and can vary in sourcing, making it difficult to ascertain if they are derived from halal or haram sources.
Uses: Commonly used in food and beverage products to enhance flavor.