Waffeln

weizenmehl

Status: HALAL

Reason: Wheat flour, typically halal.

Uses: baking, thickening

zucker

Status: HALAL

Reason: Common sugar, universally considered halal.

Uses: sweetener, flavoring

pflanzliche fette

Status: HALAL

Reason: Plant-based fats are typically halal.

Uses: fat, oil

kokos

Status: HALAL

Reason: Kokos, or coconut, is a natural fruit and does not contain any haram substances.

Uses: Commonly used in cooking, baking, and as a flavoring agent in various cuisines.

palm

Status: HALAL

Reason: Palm oil is widely used and typically halal.

Uses: oil, fat

glukosesirup

Status: HALAL

Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance texture in various food products.

haselnüsse

Status: HALAL

Reason: Hazelnuts are a type of nut and are permissible in Islam as they do not contain any haram components.

Uses: Used in cooking, baking, confectionery, and as a flavoring ingredient.

fettarmes kakaopulver

Status: HALAL

Reason: Commonly used in food products, derived from cocoa.

Uses: baking, chocolate flavoring

emulgator

Status: HALAL

Reason: Typically derived from plant or animal sources, used for emulsifying.

Uses: emulsifying agent

lecithine

Status: HALAL

Reason: Typically sourced from soy; commonly used food additive

Uses: emulsifier

backtriebmittel

Status: HALAL

Reason: Common leavening agent, typical halal usage.

Uses: baking agents

natriumhydrogencarbonat

Status: UNKNOWN

speisesalz

Status: HALAL

Reason: Commonly used food salt without any additives.

Uses: flavoring, preservative

natürliches aroma

Status: MASHBOOH

Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.

Uses: Commonly used in food products to enhance flavor.